Cart
0
0.00 €
MENÙ
APPETIZERS
Beef Tartare
€ 22,00
Jamon Iberico de Bellota 80g
€ 35.00
Strudel of Vegetables on parmesan cream
€ 16,00
Selection of cold cuts and cheeses
€ 16,00
Fried Egg with Black Truffle and Parmesan Cream
€24,00
Octopus with carrot cream and red onions
€24.00
Veal carpaccio with tuna sauce
€18,00
FIRST COURSES
Potato dumplings with Clams and Caviar
€ 28,00
Pizzocchero (fresh pasta) with bitto cheese and cabbage
€ 16,00
Tagliolini (fresh pasta) with scampi and asparagus
€ 24.00
Risotto with saffron, Scallops and veal sauce
€ 22,00
Spaghetto with Cacio Cheese, pepper and shrimp
€24.00
Ravioli (fresh pasta) With Cheese & Black Trouffle
€24.00
MAIN COURSES
Fillet of Beef with porcini mushrooms and foie gras
€ 40,00
Plume Porh with spring onion and porcini mushrooms
€28,00
Grilled lamb with herbs, honey and beer sauce
€30,00
Tuna tataki Milanese with saffron mayonnaise
€30,00
Grilled Fiorentina of Manzetta Prussiana
€80,00 1kg
THE GOODIES
Porcini Mushrooms with Polenta
€ 20,00
Grilled Cheese with Polenta
€ 12,00
THE SIDE DISHES
Potatoes
€ 6,50
Mixed salad
€ 6,50
Grilled cheese
€ 9,00
Polenta
€ 4,00
Porcini mushrooms
€ 16,00
Grilled vegetables
€ 7,00
DESSERT
Tart with custard and strawberries
€10,00
Raspberry Millefeuille
€ 9,00
White Chocolate Mousse
€ 9,00
Chocolate Hot Pie with Mandarin Sorbet
€ 10,00
Tiramisù
€ 8,00
Lemon sorbet
€ 5,00