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APPETIZERS
Beef Tartare
€ 22,00
Jamon Iberico de Bellota 80g
€ 35.00
Strudel of Vegetables on parmesan cream
€ 16,00
"PARMIGIANA" Eggplant
€ 16,00
Fried Egg with Black Truffle and Parmesan Cream
€24,00
Selection of Salami and Cheese
€16.00
Culatello ham From Zibello with Fried Dumpling
€22,00
FIRST COURSES
Bread dumplings with butter and sauge
€ 16,00
Pizzocchero (fresh pasta) with bitto cheese and cabbage
€ 16,00
Tagliatelle pasta with deer sauce
€ 18.00
Risotto with porcini mushrooms and fontina cheese
€ 22,00
Spaghetto with Cacio Cheese, pepper and shrimp
€24.00
Ravioli pasta with pumpkin and balsamic vinegar
€22.00
MAIN COURSES
Fillet of Beef with porcini mushrooms and foie gras
€ 40,00
Pork Belly with mashed potatoes and porcini mushrooms
€24,00
Brased beef with mshed potatoes
€26.00
Grilled breast duck with sauteed vegetables
€26,00
Turbot fish with mashed potatoes
€28,00
Grilled Fiorentina beef of Manzetta Prussiana
€80,00 1kg
THE SIDE DISH
Porcini Mushrooms with Polenta
€ 20,00
Grilled Cheese with Polenta
€ 12,00
THE SIDE DISHES
Potatoes
€ 6,50
Mixed salad
€ 6,50
Grilled cheese
€ 9,00
Polenta
€ 4,00
Porcini mushrooms
€ 16,00
Grilled vegetables
€ 7,00